Back-up can help your staff get valuable training and qualifications – while they do their jobs
SINCE 1995 Back-up has been one of the leading providers of training and development to the food and drink industry. We specialise in National Vocational Qualifications (NVQs), along with food hygiene training from Basic through to Advanced level. From line operatives to production managers, we have a qualification to suit.
NVQs are delivered within the factory environment with the support of assessors who are based at your site full time. They are achieved whilst carrying out normal work activities, thus not disrupting the daily work routine. The Management Programmes can be delivered either on site or at our Training Centre. All are delivered in a way that complements your own company initiatives and objectives.
We provide:
• Help in securing funding from government initiatives.
• A full training needs analysis.
• Provision of a record of competency for audit purposes (including BRC, EFSIS and IIP).
• Compliance with existing legislation.
Clients are already benefiting from these programmes, with marked improvements achieved in productivity and efficiency, quality systems and staff morale. So whether you’re large or small, we can implement systems to suit your company’s needs.
